Rolled pork chops with mushrooms and bacon

Each of us likes to eat something good. Maybe sometimes we like to take some time, but it is the results are very rewarding. I like to see smiles on the faces of my loved ones after a tasty dinner
Rolls tasted everything. And the greatest reward is the words,, ask for second helpings'.

ingredients:
0.7 kg boneless pork loin
0.3 kg of mushrooms
1 large onion
2 tablespoons bread crumbs
2 tablespoons grated cheese
3 tablespoons butter
20 grams of smoked bacon
1 medium sheep cheese
1 clove of garlic
Spices: salt, pepper, Vegeta, thyme

 

execution:
Pork loin chop and smash as in the chops.
Then rub the chops spices and crushed garlic, leave for approx. Hour to meat was more flavorful.
Meanwhile, you can prepare the stuffing. Peel onion and cut into cubes, then fry in butter until golden brown. Mushrooms also peel, cut into slices and add perfectly fried onions, the whole stew. Stuffing cool, add the bread crumbs and grated cheese. Season to taste. Then, spread the meat stuffing and roll up. Rolls put in the pan or casserole dish.
Cut bacon into thin slices, and to subject it rolls. Then grate the cheese and sprinkle it each roulade. Bake for about 40 minutes at temperature. Of 180 degrees.

Sponge Cake with Plums

Cake which is very easy and the best is a mega fast. 
  * Ingredients:
 - 3 cups flour
  - 1 cup sugar
  - 5 eggs
  - 3 teaspoons baking powder
  - vanilla sugar
  - ½ cube of margarine
  - 8 tablespoons milk
  - 1 kg plums

* PREPARATION: Melt margarine and cool. Whip the eggs gradually adding sugar and vanilla sugar. Then pour the beaten egg, slowly cold margarine and mix until smooth. Mix flour with baking powder and add gradually to the masses, stirring with a wooden spoon. At the end, add 8 tablespoons milk stirring constantly. Ready to brytfankę pour batter and put plums. Bake approx. For 40 min at a temperature of 160 degrees.

Sweet and sour sauce sensational

Delicious sweet and sour sauce. It can be used as a sauce for spaghetti. But I also I give him the cold. Replace the example. Ketchup. Why? Simply because it is sensational.   

Ingredients:

3 kg of tomatoes

1 kg onion

3 peppers may be of different colors

Can of pineapple

Can canned corn

6 cloves of garlic

2 tablespoons oil

2 tablespoons of salt

2 tablespoons mustard

2 tablespoons of sweet pepper

1 tablespoon Carry

1 tablespoon pepper

2 ½ cups of sugar

1 cup vinegar

In addition:

2 tablespoons potato flour

Execution:

Blanch the tomatoes and remove the skins from them.   then pass them through a meat grinder.

Peel onion and cut into slices. Ground set for cooking tomatoes in a fairly large pot.   When it begins to boil add the chopped onion into rings so that she could relax. After about 15 minutes add the diced peppers, diced pineapple BUT WITH SYRUP CANS.   Peeled garlic squeeze  and also add to the tomatoes. Then add all the spices that are listed in the ingredients list.  entire mix well and cook for about 30 minutes.    2 tablespoons potato flour is thoroughly mixed in ½ cup cold water and thicken the sauce. Stir, cook for 3 minutes. Hot sauce poured into the wyparzonych earlier jars, choking and turn it upside down.  The best part is that the jars do not have to cook.

THE TIME ---- Nutella with plums

Something gourmet Nutella. It is much better than the traditional nutella, and most importantly a lot healthier. The perfect addition to cakes, pancakes, waffles or just for a sandwich.

Just revelation :)

 

Ingredients:

2 kg plums

2 cups granulated sugar

1.5 cups of cocoa

1 vanilla sugar

 

 

Execution:

Plums wash and get rid of the seeds.   then we let plums twice through a meat grinder. The whole is placed in a pot with a thick bottom and so fry on low heat for about an hour, stirring frequently. At the end of cooking add the sugar, vanilla sugar, cocoa mix thoroughly and leave for 15 minutes even for a little heat, stirring frequently. Hot Nutella,   translate into eluted jars, turn off and turn to the upside.